Quinoa Oat-Carob Cookies
1:01:00 AM
Ingredients
1/2 cup oats (gluten-free, wheat-free)
1/2 cup quinoa flour
1/2 cup carob powder
1 tsp baking soda
1/4 tsp salt
1/2 cup ghee (1/4 cup + 2 tbsps of olive oil if substituting)
1/2 cup applesauce
2 tbsp apple butter
Prep
1. Mix dry ingredients in one bowl and wet ingredients in the other.
2. Add dry ingredients to the wet and mix until well blended and smooth.
3. Line a baking sheet and place cookie balls
4. Bake at 325 F for 15-20 minutes
Yields about 20-25 cookies
**Thanks to Sheryl from http://30daysofnew.weebly.com for this recipe! :)
**Thanks to Sheryl from http://30daysofnew.weebly.com for this recipe! :)
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